
Fragrance Notes
The Scoop
Composed as a deeper, more concentrated Eau de Parfum, Rose Cake evolves Kuoca's signature scent into an intense and unforgettable olfactory portrait. It captures a rich, decadent transformation, taking the senses from a bright, spiced opening into soft, delicious creaminess before settling into enduring warmth.
The fragrance opens with a vibrant burst of sun-drenched bergamot, spiked with the piquant heat of crushed pink pepper. At its heart, an intense rose accord unfolds, melting seamlessly into soft, mouthwatering hazelnut cream as the floral structure slowly turns sensual. The composition resolves on a deep, warm amberwood base that sinks into the skin, leaving a lingering, memorable reverberation.
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