Rice Makgeolli

Creamy, effervescent, and the perfect balance of sweet and tangy, makgeoli is a unique and beloved variety of "cloudy" rice wine made in Korea that dates back centuries. Perfectly captured here in fragrance form, the newest release from Villa Erbatium presents makgeolli in all of its smooth, relaxed, gently intoxicating comfort- a blissful elixir of elevated relaxation. A cozy opening of almond and warm rice steam unfolds into soft layers of yogurt and rice powder, providing a wonderfully evocative portrait of real rice alongside the signature tang of makgeoli. As it dries, gentle musk and amber leave a warm, comforting trail that lingers for hours. Lively enough for year-round enjoyment, with a deeply soothing depth to soften any chilly evening or rainy day, Rice Makgeoli is a simple yet richly satisfying indulgence.