
|
 |
|
|
|
 |
Eau d’Italie teams up again with Bertrand Duchaufour for this lyrical interpretation of an al fresco dinner in a Sicilian garden. Orange in every tone – tart, bitter, sweet – is livened up with grapefruit, whose raspy, slightly sulfurous facets are underlined with cassis and the minty buchu leaf; basil conjures the aromatic herbal garden. These green facets, as well as the rosy undertones of the grapefruit segue into the green, watery, rose-like cyclamen, a natural companion to lily of the valley and rose providing a rich, moist, floral counterpoint to the sparkle of citrus… Immortelle, moss and hay conjure the heat exhaled by vegetation as the sun sets after a warm summer day.
Like its source of inspiration, the “Poet’s Garden” manages to find a perfect balance between citrus, herbal, floral and wood notes; between the vitality of nature in the Mediterranean, and the harmonious, millennial Mediterranean culture.
|
 |
 |
 |
Green orange, sweet orange, bitter orange, grapefruit, blackcurrant, petitgrain, buchu leaf, basil, angelica, cardamom, pink bay, cyclamen, lily of the valley, rose, moss, immortelle, cypress, hay, musk.
|
 |
 |
 |
Bertrand Duchaufour
Other fragrances by: Bertrand Duchaufour |
 |
 |
 |
|