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Rhubarb is the tart one in the Sherbet series, perfectly capturing the sourness of a rhubarb stalk with a tiny dash of sweet. A beautifully fresh, green stem scent runs throughout the evolution, and it dries down to a creamier version--like an icy rhubarb sorbet mixed with a non-sweet (or overtly feminine) vanilla. We pick up a bit of wood (wenge) in there, too. Completely unique and unisex (go on, show us someone you know who wears a rhubarb scent), the tart green of Rhubarb is a study in converting taste into an exhilarating and crisp bottled scent. Extremely addictive, you just may drool a little when you smell this. |
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bergamot, rhubarb, litchee (aka lychee), orchid sap, cognassier flower, vanilla cream, wenge |
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Bertrand Duchaufour
Other fragrances by: Bertrand Duchaufour |
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